Shipping & Delivery

Express Post Delivery

The Smokehaus will pack your sausage with care and speed it to you via Australia Post’s Express Post service. Many postcodes can expect next day delivery (click here), or delivery on Monday if ordered on a Friday.

Next day delivery order cut off times:
VIC, NSW, QLD & TAS: 4:30pm  |  NT: 4:00pm  |  WA: 2:30pm

It’s perfectly okay for the products to be in this packaging at room temperature for a few days. Postage will be added to your order at checkout:

Flat rate: $10

It’s best to use a delivery address where the package can be accepted in person, such as your workplace. You don’t want unwanted characters sniffing around your sausage.